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Robertjohn19

  • Food and Drink

    Wedding Cake Suggestions To Add More Fun

    Sugar gradually became cheaper and easier to obtain during the 1800s, coinciding with the decline in the popularity of bride’s cakes. White icing became popular on wedding cakes as a symbol of purity and virginity. Richer families could afford the best-refined sugar and thus the purest white icing, demonstrating their social standing. Tiered cakes became popular around this time as…

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